Since the introduction of the first commercial bowl-type food processors by Robot-Coupe nearly half a century ago, these machines have become indispensable in commercial kitchens worldwide.
From processing pureed diets in healthcare to blending sauces, chopping nuts, and making breadcrumbs, bowl food processors are integral to efficient kitchen operations.
A relatively newer innovation, the Robot-Coupe Blixer, builds on the legacy of the bowl-type food processor with unique, patented features that set it apart. Available in sizes ranging from a 2.9-liter countertop unit to a 60-liter floor model, the Blixer offers unparalleled food processing capabilities.
The Blixer stands out due to its advanced design and features:
These innovative features enable the Blixer to achieve a smooth and homogenized result that standard food processors cannot match. In just seconds, the Blixer can process food to a level of consistency that would take traditional food processors much longer to achieve.
The healthcare industry greatly benefits from the Blixer's ability to produce incredibly smooth and homogenized textures. Foods like beans, corn, pineapple, and coleslaw, which are challenging to process thoroughly, can be prepared safely for pureed or liquefied diets without compromising quality or nutrient density. The Blixer minimizes or eliminates the need for additional liquids, ensuring both patient safety and nutritional integrity.
Beyond healthcare, the Blixer excels in various specific food processing tasks:
The examples above highlight just a few of the many applications of the Blixer. This revolutionary unit continues to provide innovative solutions for a wide range of needs.