Consistency. When it comes to the production of food in any foodservice operation, it’s an objective that’s considered to be critical and yet, all-too-often, painfully elusive as well.
Robot-Coupe has come up with another ingenious piece of equipment that simplifies several tasks in a commercial kitchen. Ideal for use in restaurants, hotels, nursing care facilities, day care centers and hospitals, the Blixer combines the features of a bowl type food processor and a blender/mixer, ultimately allowing for the production of incredibly smooth and homogenized menu items.
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Topics: food processing, Robot Coupe
